Deep North is a specialty doughnut and coffee shop founded by Phil and Tom, offering handcrafted doughnuts made fresh daily from their Wallsend base. With locations in Tynemouth, Newcastle upon Tyne, and Sunderland, they feature unique flavors like Espresso Glazed, S’mores, and Miso Caramel.
Good Sustainability
Sustainability Profile
Deep North Tynemouth is a coffee and doughnut business operating with a core mantra of 'good doughnuts. good coffee. good people.' Its sustainability approach centres on responsible local sourcing, resource conservation, waste reduction, and positive community engagement. The business partners with environmentally conscious and certified suppliers, including local dairies, organic producers, and B Corp certified companies. Internally, Deep North monitors energy and water consumption, maintains equipment to minimise waste, and works to phase out single-use materials through reusable distribution items and recyclable packaging. Staff welfare is supported through structured training, transparent HR and payroll systems, and regular satisfaction feedback. Deep North actively supports its community through collaborations with local clubs and initiatives, alongside donating a percentage of profits from merchandise sales and corporate deliveries to good causes. Clear operational standards, food hygiene ratings, and open customer communication guide its day-to-day operations.
